The Longberry region is in the central-eastern part of the country. This coffee is processed in the traditional ‘unwashed’ style which is also called ‘natural’. The flavor is unique … wild, winy and racy. Many would argue that this is where coffee originated.
COSTA RICA Rosa Linda - A small 50 acre farm owned and managed by Jose Antonio Garcia for more than 30 years. He focuses his attention on the farm and meticulous...
COLOMBIA Boyaća Women's Excelso - Boyacá is one of Colombia’s more mountainous departments, spanning a long vertical stretch of the eastern cordillera of the Andes. It is northeast of Bogotá...
ETHIOPIA Natural - This coffee is sourced from family owned farms organized around the Dumerso Cooperative located within the coffee region of Yirgacheffe in the Gedeo Zone, Southern Nations, Nationalities,...