The Longberry region is in the central-eastern part of the country. This coffee is processed in the traditional ‘unwashed’ style which is also called ‘natural’. The flavor is unique … wild, winy and racy. Many would argue that this is where coffee originated.
ETHIOPIA Natural - This coffee is sourced from family owned farms organized around the Dumerso Cooperative located within the coffee region of Yirgacheffe in the Gedeo Zone, Southern Nations, Nationalities,...
MEXICO Orgainc Chiapas Tzeltal Tzotzil Altura -This coffee is sourced from family owned farms organized around the Cooperativa de producción Tzeltal-Tzotzil, an organization operating in 26 indigenous communities in the...
COLOMBIA Organic Santander Mesa de los Santos - Here is a divine coffee from a heavenly place. Mesa de Los Santos (Table of the Saints), a coffee estate in the...
COSTA RICA Rosa Linda - A small 50 acre farm owned and managed by Jose Antonio Garcia for more than 30 years. He focuses his attention on the farm and meticulous...